Thursday

:: Pulled Pork Pizza ::

* Pizza dough - homemade or prepared
* Pulled pork leftovers
* BBQ Sauce (there should be enough from your leftovers)
* Pineapple chunks
* Red onion, thinly sliced
* Mozzarella cheese
* Any other toppings you may want

Directions

Preheat oven to 425 degrees. Roll out pizza dough and place on baking sheet or pizza stone. If you have extra barbecue sauce that wasn't mixed into your pulled pork, evenly spread over entire surface. Otherwise, spread pulled pork (which should have plenty of sauce mixed in) over entire surface of dough. Next, spread an even layer of mozzarella cheese. Add pineapple chunks, sliced red onions, and any other toppings evenly. Sprinkle a small amount of mozzarella to top it off and bake for about 20 minutes or until crust is nicely browned. Enjoy!